Bacon Cheeseburger Meatloaf

This is a Paula Deen recipe and it is GREAT!
1 pound ground beef
10 slices bacon, cooked and crumbled
1 (8-ounce) package sharp cheddar, grated
2 large eggs, lightly beaten
1/4 cup bread crumbs
1/4 cup mayo
1 tablespoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1/3 cup ketchup
2 tablespoons mustard
1 (3-ounce) can French fried onions

Preheat oven to 350 degrees.
In a large bowl, combine the ground beef and next 8 ingredients, mixing well.
In a small bowl, combine the ketchup and mustard. Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.
Press meat mixture into a 9x5x3-inch loaf pan, or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with French fried onions; bake 10 to 15 minutes, or until meat is no longer pink.